Looking for a quick snack? Here is great way to get your greens!
This Brussels Sprout Snack is a quick and easy recipe that will fill you up give you a nutrient boost. They’re soft and savory, with just a little crunch. Feel free to add any other spices you desire. Enjoy!
Brussels Sprout Snack
Protocol:
Servings
4
Ingredients
- 1/4 lb 113.50 g brussels sprouts
- 1 Tbsp 14.79 ml extra virgin olive oil
- sea salt to taste
- lemon juice to taste
Instructions
- Wash Brussels sprouts. Trim ends off and cut in half.
- Heat skillet over medium heat with oil. Add Brussels sprouts and sauté until desired texture.
- Sprinkle with salt and lemon juice to taste. Serve hot.
