These gluten free Raspberry Coconut Bars are the perfect Valentine's Day treat, combining a flaky crust with a fruity filling enhanced by Organic Superfood Reds. The vibrant dessert features fresh raspberries, shredded coconut, and a touch of beetroot powder for a gorgeous color and nutritional boost. A dairy free chocolate ganache topping adds indulgence without guilt, making these bars a delicious and health-conscious way to celebrate love this month!
