Bacon-Wrapped Pears
April 6th, 2018
Can’t decide between sweet or savory? These Bacon-Wrapped Pears have the best of both worlds, and are surprisingly simple to make!
The sweetness of warm pears is complemented by crispy, crunchy bacon, for a mouth-watering appetizer, snack, or even dessert!
Easy and elegant, these scrumptious Bacon-Wrapped Pears are sure to wow your friends and family!
Plus, as a member of our community, ButcherBox has a very special offer for you, including FREE bacon! Now through April 15th at Midnight PST, order from ButcherBox and you’ll receive:
- TWO FREE Grass-Fed Filet Mignon Steaks
- FREE Heritage Breed Pork Bacon
- $10 OFF your total order
- + FREE SHIPPING!
- 1 pear
- 4 slices nitrate-free organic bacon
- Preheat oven to 375F. Line sheet pan with parchment paper.
- Cut pear into quarters. Wrap each quarter in 1 slice of bacon. Place on sheet pan.
- Bake pears for 30-35 minutes or until bacon is cooked through. Remove from oven and serve warm.
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