Carrot Mango Salad with Walnuts and Apple Cider Vinaigrette

Carrot Mango Salad with Walnuts and Apple Cider Vinaigrette

Carrot Mango Salad with Walnuts and Apple Cider Vinaigrette
Course:
Course:
Protocol:
Protocol:

Servings

Servings:

4

4

Ingredients

Ingredients

  • 8 1920 cups mL mixed greens
  • 1 240 cup mL carrot shredded or finely chopped
  • 3/4 180 cups mL walnuts chopped
  • 1 avocado chopped
  • 1 mango chopped
  • 1 14.787 tbsp mL apple cider vinegar
  • 3 44.361 tbsp mL extra virgin olive oil
  • 1/4 1.23225 tsp mL sea salt
  • 1/4 1.23225 tsp mL ground black pepper

Instructions

Instructions

  1. Combine greens, carrots, walnuts, avocado, and mango together in large salad bowl.
  2. Drizzle with apple cider vinegar and olive oil. Sprinkle with salt and pepper, then toss ingredients well.