These lettuce wraps are delicious, and so easy to make! Experiment with different herbs and spices for a variety of flavor profiles.

Cilantro Ginger Organic Pork Lettuce Wraps

Cilantro Ginger Organic Pork Lettuce Wraps

Cilantro Ginger Organic Pork Lettuce Wraps

Servings

Servings:

2-4 servings

2-4 servings

Cook Time

11 minutes

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Ingredients

Ingredients

  • 1 454 lb g ground pork organic
  • 1 14.787 tbsp ml coconut oil
  • 1/2 red onion minced
  • 1 2.54 inch cm ginger root peeled and minced
  • 2 2 cloves garlic minced
  • 2 2 stalks celery finely sliced
  • 2 carrots peeled and finely sliced
  • 1/2 2.4645 tsp ml ginger powder
  • 1/4 1.23225 tsp ml ground turmeric
  • 3 44.361 tbsp ml lemon juice fresh, from 1 lemon
  • 1 apple small, chopped
  • 1 14.787 tbsp ml Coconut aminos (avoid on the Candida protocol)
  • 1/2 120 cups ml cilantro chopped
  • 1/4 60 cups ml fresh basil chopped
  • 1/4 60 cups ml fresh mint chopped
  • 8 lettuce leaves washed

Instructions

Instructions

  1. Heat coconut oil in large pan over medium heat. Add onions and let cook for 2-3 minutes. Add ginger and garlic, stirring frequently.
  2. Add celery and carrots. Let cook for 3 minutes.
  3. Then add ginger powder, turmeric, lemon juice, apple and ground pork. Let cook for 5 minutes then add coconut aminos, cilantro, basil, mint. Stir well.
  4. When pork is fully cooked, remove from heat. Divide into lettuce leaves and serve.