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Cucumber Melon Slushie with Mint

October 10th, 2016

Cucumber Melon Slushie with Mint

Cucumber Melon Slushie with Mint

Servings

4

Servings:

Units:

Ingredients

  • 1 melon (cantaloupe, honeydew, ambrosia melon, etc.), sliced and peels discarded
  • 1 cucumber sliced lengthwise and ends discarded
  • 3 cups ice
  • mint leaves for garnish

Instructions

  1. Juice the melon and cucumber in a juicer then add to blender with 3 cups of ice.  
  2. If you do not have a juicer, use your blender to process the melon and cucumber with the option to strain away the pulp with a cheesecloth before blending with ice.
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