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No Bake Pumpkin Brownies with Chocolate Icing

September 23rd, 2017

No Bake Pumpkin Brownies with Chocolate Icing

No Bake Pumpkin Brownies with Chocolate Icing


12 brownies


  • Brownies
  • 1 1/2 cup walnuts
  • 30 dates pitted
  • 3/4 cup canned pumpkin
  • 1 1/2 tsp pumpkin pie spice
  • To make your own Pumpkin Pie Spice
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground ginger or ⅛ tsp fresh grated ginger
  • 1/8 tsp Gound Nutmeg
  • 1/8 tsp ground clove
  • Icing
  • 1/2 cup cocoa powder
  • 1 avocado
  • 3/4 cup honey
  • 1 pinch sea salt

Servings: brownies



  1. In a food processor combine walnuts, dates, pumpkin, and pumpkin pie spice and pulse until it forms a ball.
  2. Scrape out and press into glass dish.
  3. Add cocoa powder, avocado, honey, and sea salt to food processor and mix on high until smooth.
  4. Scrape out icing and spread on top on pumpkin brownies.

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