Get Your Nutrients on the Go with Travel-Friendly Single-Serves

Paleo Chocolate Chip Cookies

My Paleo Chocolate Chip Cookies are a wholesome treat that taste absolutely delicious! They have a soft, chewy texture and the perfect amount of natural sweetness, plus antioxidant-rich dark chocolate. Yet they’re baked without grains, dairy, or eggs!

This recipe does contain maple syrup as a sweetener, so I recommend enjoying them after you’ve completed the reintroduction phase of my programs and are able to enjoy sweeteners on occasion.

This healthy twist on the classic cookie is sure to be a hit with your family and friends!

Paleo Chocolate Chip Cookies


Course:

Servings

12 cookies

Ingredients

  • 1 tsp vanilla
  • 1/4 cup coconut oil room temperature
  • 1 tbsp applesauce
  • 1/4 cup maple syrup
  • 1 tbsp gelatin
  • 1 cup almond flour
  • 1/4 cup coconut flour
  • 1/2 tsp baking soda
  • 1/2 cup dairy-free chocolate chopped (such as Enjoy Life, Alter Eco, Eating Evolved, etc.)

Instructions

  1. Preheat oven to 350 degrees F. In one bowl, combine vanilla, coconut oil, applesauce, and maple syrup. In a separate bowl, combine remaining ingredients except for chocolate chips.
  2. Add wet ingredients to dry ingredients. Then add chocolate chips.
  3. Line cookie sheet with parchment paper. Bake in oven for 12-14 minutes or until browned. Let sit for 5 minutes and move cookies to a cooling rack.
Guide to Leaky Gut eBook Cover

Get wellness tips, exclusive offers, and more recipes directly to your inbox regularly!

When you sign up for my newsletter, you’ll get $10 OFF your next order in addition to my 56-page Guide to Leaky Gut eBook including everything you need to finally uncover the root cause of your conditions and overcome them.

Your information is secure and is handled accordance with our privacy policy.