I made this salad over the weekend for a friend’s going away party. It was totally delicious and paired so well with organic, pasture-raised, grilled chicken from Costco! In addition to an amazing salad base, you can choose any tasty vinaigrette to drizzle over the top. I’m definitely a fan of mixing it with a pomegranate vinaigrette dressing and some fresh veggies!
Tossed Organic Spring Greens and Cabbage Salad
Course:
Protocol:
Servings
4
Ingredients
- 3 cups 720.00 ml mixed greens
- 4 cups 960.00 ml green cabbage approximately 1/2 head, thinly sliced
- 2 stalks celery thinly sliced
- 1/2 green apple thinly sliced
- pomegranate vinaigrette to taste
- 4 basil leaves
Instructions
- Toss organic spring greens, cabbage, celery, and apple in pomegranate vinaigrette as desired.
- Garnish with basil leaves.
