Can’t decide between sweet or savory? These Bacon-Wrapped Pears have the best of both worlds, and are surprisingly simple to make!
The sweetness of warm pears is complemented by crispy, crunchy bacon, for a mouth-watering appetizer, snack, or even dessert!
Easy and elegant, these scrumptious Bacon-Wrapped Pears are sure to wow your friends and family!
Bacon-Wrapped Pears
Course:
Protocol:
Servings
2 people
Ingredients
- 1 pear
- 4 slices nitrate-free bacon
Instructions
- Preheat oven to 375F. Line sheet pan with parchment paper.
- Cut pear into quarters. Wrap each quarter in 1 slice of bacon. Place on sheet pan.
- Bake pears for 30-35 minutes or until bacon is cooked through. Remove from oven and serve warm.
