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Lemon-Herb Sauce

Want to boost the flavor of your grilled chicken or fish? This Lemon-Herb Sauce is absolutely bursting with fresh herbs, lemon, and garlic, making it the perfect whole-foods condiment to enhance your next meal!

You can whip up this Lemon-Herb Sauce in minutes to add a gourmet touch to any quick weeknight dinner. I like it over salmon, pasture-raised chicken, or lamb, however you can get creative and use it as a sauce for pasta or drizzle it on your veggies! Enjoy!

Lemon-Herb Sauce

Course:
Condiment
Protocol:
Autoimmune Solution (AIP), Candida Breakthrough® and SIBO, Elimination Diet, Paleo, Thyroid Connection

Servings

4

Ingredients

  • 1 cup parsley leaves
  • 1/2 cup cilantro
  • 15 sprigs mint leaves approximately 1/2 cup
  • 1/2 cup green onions roughly chopped
  • 1 cloves garlic smashed
  • lemon juice from 1 lemon
  • 1/3 cup olive oil

Instructions

  1. Blend all ingredients together. Use as a topping for chicken, salmon, or lamb dishes.
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