Managing Candida overgrowth starts with understanding which foods to avoid with Candida and which Candida foods to eat. Eliminate sugar, gluten, alcohol, dairy, and GMO foods, as these can feed yeast and worsen symptoms. Instead, focus on antifungal and gut-healing options like coconut oil, garlic, cruciferous vegetables, and wild salmon. Complement dietary changes with supplements like Caprylic Acid and Candifense® to target yeast and probiotics to restore healthy gut bacteria, accelerating your healing journey.